In the mood for a tasty meal at lunchtime? We welcome you! Take a look below at what we have to offer this season.
The lunch dishes below are served with French bread and butter.
with pommodori tomato, vegetables and basil
with grated mountain cheese toast
well filled with prawns and rouille
with spring onion and dried bacon
with roasted goat’s cheese from cheese farm De Brömmels, candied chicory, walnuts, cranberry and honey vinaigrette
with marinated tomato, smoked almond, puffed pumpkin and basil vinaigrette
with sweet and sour vegetables, marinated fennel and lobster mayonnaise
with crispy warm chicken, dried bacon anchovies, beans, egg, croutons and parmesan mayonnaise
For the dishes listed below you have the choice of white or darkbrown bread
with ham and cheese
with ham, cheese, bacon, spring onion and sundried tomatoes
with ham, cheese and curry sauce
with mustard mayonnaise
with sauce 'De Schoppe'
For the dishes listed below you have the choice of a speltbun or a brown ciabatta
with grilled vegetables, rucola pesto, Sumak seeds and smoked almond
with roasted pumpkin, fig jam and cucumber
combination of thinly sliced salmon & albacore tuna with wasabi mayonnaise, rocket pesto and pickled radish
with sweet & sour vegetables, marinated fennel and lobster mayonnaise
with aged cheese, sun-dried tomatoes, toasted pumpkin seeds and truffle mayonnaise